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How to cook and eat the dog kidney? it has high nutritional value and tonics.

It should be eaten in the same way as the pig's kidney, cut open and remove the inner meridians, wash repeatedly, run with hot water, and stir-fry with ingredients (garlic and other fishy flavors) according to your own taste.

First cut the pig's waist on both sides, remove the white tendons (preferably with scissors, which is more convenient than with a knife), and cut into waist flowers. Put the waist flower in boiling water + two or three slices of ginger for about two to three minutes.

The practice of the twisted kidney: wash the skin of the kidney, use a knife in two halves, scrape off the waist, cut into 4 pieces, and then cut into square slices of 9 cm, 7 cm wide and 0.3 cm thick, and pig fat meat is also cut into rectangular slices of the same size. Mix egg white and dry starch (15g) into egg white paste.

Although "dog kidney" is a kind of wild fruit, its taste is not worse than the fruit we often eat, and its nutritional value is very high. It is rich in water and mineral elements, rich in sugar and 12 kinds of amino acids, which can provide us with corresponding nutrition.

August melon, also known as dog kidney, August fried, grass fruit, and so on, is a kind of plant of the family Akebiaceae and August melon genera. Because the fruit is mostly ripe in August, it is called August melon, which is mainly distributed in the Tianzi Mountain scenic area.

The best choice for utensils is glass, and the degree of liquor is between 40 and 60 degrees. Finally, put it in a clean gauze bag, tie the mouth tightly, put it into the white wine bottle, seal it, soak for about 3 days in spring and summer, and soak in autumn and winter for a week.

How to roast kidney

The big sheep kidney is cut into two halves and pickled with salt, liquor, chili noodles and cumin. Wash onions and shred and set aside. The kidney will be hung with sheep oil and put on bamboo sticks. Preheat the oven to 200 degrees in advance, brush the baking pan with a little oil, and bake the lamb kidney over high and low heat for 20 minutes.

Cut the pig kidney into two halves and marinate them with salt, liquor, chili noodles and cumin. Wash onions and shred and set aside. The pig kidney will be hung and put on a bamboo stick. Preheat the oven to 200 degrees in advance, brush the baking pan with a little oil, and bake the pork kidney over high and low heat for 20 minutes.

So that the market sales of the big waist are not ideal. The appearance of Wangjing small waist just makes up for these two deficiencies. Wangjing small waist cuts the original whole kidney into small pieces, and then cuts pig fat into pieces and wraps the small waist, so that when baking, the smell of fat oil can cover the original fishy smell of kidney.

The dog whip you just killed, the dog kidney, can you soak the wine directly? what should we do with it?

After cleaning, dry the dog whip, cut it into thin slices, and then begin to soak the liquor. Please note that when soaking wine, you need to choose a suitable container, avoid using metal or plastic bottles, and preferably use clay pots or glass containers. In addition, other materials such as Chinese wolfberry and ginseng should be added according to personal taste and demand.

Hello! Generally speaking, it is just dog whip soaking wine, and dog kidney soaking wine is easy to be spoiled by wine. These can be used to tonify kidney yang, but they are only suitable for people with insufficient yang qi.

The treatment of the dog whip. Wash the fresh dog whip repeatedly with clean water and then dry it, then remove the skin from the surface of the dog whip, and then cut it open to increase the contact area between the dog whip and the wine, so that the wine can be made more fully. Select the container.

Generally speaking, after scalding the fresh dog kidney and sheep kidney bought by the market with boiling water, remove the oil slick with a kitchen knife, then break it with a knife, scrape off the attachment of the urethra, and dry off the water. Comments and suggestions: generally a complete dog kidney or sheep kidney, can soak about 50 degrees of liquor 1000-2000 ml.

Method: wash the dog's cashew fruit and soak it directly in the wine. You can drink it after a month. You can also add some Chinese wolfberry and rock sugar to soak the wine. In addition, you should pay attention to the liquor used in making the wine. Now the consumption of alcohol is rampant. The best choice for utensils is glass, and the degree of liquor is between 40 and 60 degrees.

How much water should be put in dog kidney stew?

Wash and cut open the fascia, put the crushed medicine into the pig waist and tie it tightly, cook it and get rid of the medicine residue seasoning, eat kidney and drink soup. Chuanduan pigtail soup: Chuanduan 20 grams, Eucommia 25 grams, pigtail one, cooked to residue to leave juice, add seasoning to eat pigtail, drink soup.

Just put the dog kidney stew over the dog waist. Cut the dog meat (dog meat with bones) into 6 pieces, soak it in cold water and wash it. Boil the washed dog meat in a pot of boiling water, skim off the foam when boiling, then skim the oil and put it in the pan.

Can pilose antler stew dog kidney?

Production: wash pilose antler and Huai yam; peel bamboo and chicken, wash and cut into pieces, boil in boiling water for 5 minutes, remove supercooled water. Put the ingredients in the stew cup, add the right amount of boiling water, simmer for 2 hours and simmer for 3 hours, then take the soup while it is hot.

Edit cooked aconite 10g, ginger 100g, dog meat 500g. Wash the dog meat and cut it into pieces; slice the ginger and set aside. Simmer and stew dog meat with water in a casserole, boil and add sliced ginger, cooked aconite, refined salt, raw oil, cooking wine, star anise, green onions and so on. Stew for about 2 hours until the dog meat is cooked and rotten.

Mutton, beef, dog meat and all kinds of internal organs can not be eaten with pilose antler, because they are high-calorie foods and will be difficult for the body to bear. Tannin in melons, vegetables and tea containing tannic acid will react with the active ingredients in pilose antler and destroy the nutritional value of pilose antler, so it can not be eaten with tannin-containing fruits, vegetables and tea.

After eating pilose antler, you can not eat radish velvet antler has the effect of tonifying qi and nourishing blood, strengthening muscles and strengthening bones, while white radish belongs to the food of dispiriting and diuresis, and the two have certain antagonism in their eating habits, so it is generally not recommended to eat a large amount of white radish after eating pilose antler so as not to adversely affect the nourishing effect of pilose antler.